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Serbian Recipes

Serbian cuisine offers Balkan grilled meat classics: pljeskavica (pressed beef patty), ćevapi (skinless sausages), prebranac (baked white beans), sarma (cabbage rolls), kajmak (clotted cream), proja (corn bread), ajvar (red pepper relish). Grilled meat, paprika, and kajmak anchor the table.

5 recipes

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