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Fiskisúpa
Mittel 55 Min.~380 kcal
Isländisch Rezepte
Icelandic cuisine reflects Atlantic fishing and the volcanic island's sheep tradition: plokkfiskur (mashed fish and potato), hangikjöt (smoked lamb), harðfiskur (dried fish), skyr (strained fresh dairy), rúgbrauð (steamed rye bread), kleinur (twisted fried pastry). Fish, lamb, skyr, and rye anchor the table.
10 Gerichte
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Hangikjöt
Mittel 1 Std. 25 Min.~520 kcal
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Kjotsupa
Mittel 1 Std. 37 Min.~390 kcal
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Kleina
Mittel 48 Min.~290 kcal
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Kleinur
Mittel 48 Min.~260 kcal
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Laufabrauð
Schwer 50 Min.~190 kcal
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Pönnukökur
Einfach 30 Min.~295 kcal
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Reykjavik Plokkfiskur
Einfach 50 Min.~390 kcal 7/10
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Rugbraud
Mittel 3 Std. 15 Min.~220 kcal
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Skyrkaka
Einfach 25 Min.~300 kcal