🇬🇭
Banku
Schwer 44 Min.~250 kcal 5/10
Ghanaian cuisine offers West Africa's spiced dishes: jollof rice (Ghana's version rivals Nigeria's), fufu (cassava dough) with light soup, banku, waakye, kelewele (spiced plantain). Egusi, palm oil, and Scotch bonnet are signature.
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